Recipes by Chef Tong
Signature Cherry Wood Peking Duck
This recipe includes his process of how to roast the duck, and chef Tong’s hoisin based sauce recipe.
Native Lobster & Taro Black Bean
Quail Egg and Beef Tongue dish from their summer menu, taking inspiration from Chinese tradition.
Quail Egg & Beef Tongue
Quail Egg and Beef Tongue, taking inspiration from Chinese tradition. The perfect summer dish.